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Category: Kashrut
Blessings Over Food and Drink
There are many blessings over food and drink. Learn how to determine what blessing to use before and after eating a meal.
Rabbi Jeremy Markiz
July 17, 2024
Blessings
Every Day
Are Non-Kosher Animals Permitted for Organ Transplants?
Are non-kosher animals permitted for organ transplants? Rabbi Shai Cherry explains the recent teshuvah from the CJLS.
Rav Shai Cherry
July 10, 2024
Animals
CJLS
La cacherout de Pessah
Toutes les règles habituelles de cacherout s’appliquent à Pessah, auxquelles s’ajoutent une exigence supplémentaire : l’interdiction de hamets dans une maison juive.
Masorti Olami
,
The Rabbi Reuven Hammer Institute for Masorti Jewish Learning
April 11, 2024
Guidelines for a Kosher Kitchen
Holidays
Kashrut en Pesaj
Todas las leyes normales de kashrut se aplican en Pesaj con un requisito adicional: la prohibición de jametz en un hogar judío.
Masorti Olami
,
The Rabbi Reuven Hammer Institute for Masorti Jewish Learning
April 11, 2024
Guidelines for a Kosher Kitchen
Holidays
A Whoop and Two Challahs: Doubling Our Loaves on Shabbat
A whoop and two challahs! Learn why doubling our loaves on Shabbat is important and how to observe this mitzvah.
Rabbi Adam J. Rosenbaum
April 5, 2024
Blessings
Erev Shabbat
How to Incorporate Kitniyot into Your Passover
Though the Conservative Movement has allowed eating kitniyot on Passover, many still do not. How can we incorporate kitniyot this year?
Nathalie Ross
February 29, 2024
Every Day
Food
Confessions of a Fussy Kiddush Nosher
Though Kiddush in synagogue is a great for connecting with community, food options can be challenging and a limiting factor for picky eaters.
Rabbi Adam J. Rosenbaum
January 30, 2024
Food
Holidays
The Meatless Menu
Read the explanation of the recent teshuvah, Meatless Menu, about eating in non-kosher vegan and vegetarian restaurants.
Rabbi Avram Israel Reisner
September 7, 2023
Every Day
Kashrut
Halakha and the Assessment of Risk
Halakha can be used for the assessment of risk; this can be relevant for pikuach nefesh (saving a life) or kashrut.
Rabbi Avram Israel Reisner
September 7, 2023
Ethics
Every Day
How is Kosher Slaughtering Performed?
To take even animal life, requires that the shochet be wholly attuned to the serious nature of the slaughter and never callous or uncaring.
Rabbi Paul S. Drazen z"l
,
The Observant Life (Book)
May 8, 2023
Every Day
Kashrut
Soaking and Salting Kosher Meat
After an animal has been butchered, inspected, and forbidden parts removed, the meat still needs to have as much blood removed as possible.
Rabbi Paul S. Drazen z"l
,
The Observant Life (Book)
May 8, 2023
Every Day
Kashrut
Restrictions on Kashering Animals
Even if an animal is killed appropriately, it is still possible for it to be considered non-kosher if that the animal was ill or maimed.
Rabbi Paul S. Drazen z"l
,
The Observant Life (Book)
May 3, 2023
Every Day
Kashrut
Understanding Kosher Supervision
In general, one should only consume processed foods prepared under the supervision of a rabbi or an accepted kashrut supervision agency.
Rabbi Paul S. Drazen z"l
,
The Observant Life (Book)
May 1, 2023
Every Day
Kashrut
How Can I Create a Kosher Kitchen
While daunting and labour intensive to transform a non-kosher kitchen into a kosher one each individual step is rather straightforward.
Rabbi Paul S. Drazen z"l
,
The Observant Life (Book)
April 28, 2023
Every Day
Guidelines for a Kosher Kitchen
How to Kasher Kitchen Appliances
Offering guidelines on the various requirements to Kasher different kitchen appliances, both large and small.
Rabbi Paul S. Drazen z"l
,
The Observant Life (Book)
April 24, 2023
Every Day
Guidelines for a Kosher Kitchen
Mujaddara on Passover
How my family created and passed down cultural traditions, and how the Conservative Teshuvah on Kitniyot impacts our life outside the academy.
Emily Jaeger
March 19, 2023
Food
Halakhah
Why Separating Meat and Dairy is Part of Keeping Kosher
Halakhah specifically encourages us to separate meat and dairy products and prohibits us from eating them together.
Rabbi Paul S. Drazen z"l
,
The Observant Life (Book)
February 22, 2023
Every Day
Guidelines for Keeping Kosher
Eating in Non-Kosher Homes
There are vexing questions for Kashrut observers to address, when eating in non-Kosher homes of friends and family.
Rabbi Paul S. Drazen z"l
,
The Observant Life (Book)
February 14, 2023
Every Day
Kashrut
What is Pareve Food?
Some foods, neither meat nor dairy in origin, are known as pareve and government standards may differ from Rabbinical definitions.
Rabbi Paul S. Drazen z"l
,
The Observant Life (Book)
February 14, 2023
Every Day
Kashrut
Eating in Non-Kosher Restaurants
A hallmark of Conservative Jewish practice has been the understanding that it is possible to eat in non-Kosher restaurants responsibly.
Rabbi Paul S. Drazen z"l
,
The Observant Life (Book)
February 14, 2023
Every Day
Kashrut
Embracing a Kosher Lifestyle
As kashrut becomes part of our lives, it feels less like a burden and more like something to observe not just at home, but in ...
Rabbi Paul S. Drazen z"l
,
The Observant Life (Book)
February 14, 2023
Every Day
Kashrut
Which animals are kosher?
The Torah says which animals are kosher and may be eaten (after an appropriate process) and which animals are not.
Rabbi Paul S. Drazen z"l
,
The Observant Life (Book)
February 14, 2023
Every Day
Guidelines for Keeping Kosher
Why Keep Kosher?
Given the importance of kashrut in Jewish life, it is unfortunate that so much about it is so widely misunderstood.
Rabbi Paul S. Drazen z"l
,
The Observant Life (Book)
February 14, 2023
Every Day
Kashrut
Why Kosher Food Shouldn’t Have Visible Blood
The Torah requires specific methods of slaughter, inspection, and preparation before acceptable animals may be eaten.
Rabbi Paul S. Drazen z"l
,
The Observant Life (Book)
February 11, 2023
Every Day
Kashrut
Fixing Common Errors in a Kosher Kitchen
Mistakes will happen in a kosher kitchen. While some are easily corrected, others require a bit more effort. Here's what you do.
Rabbi Paul S. Drazen z"l
,
The Observant Life (Book)
February 8, 2023
Every Day
Guidelines for a Kosher Kitchen
How to Kasher Kitchen Dishes and Storage
Different dishes require different methods for kashering, depending how they are used and the materials that make up the dishes.
Rabbi Paul S. Drazen z"l
,
The Observant Life (Book)
February 8, 2023
Every Day
Guidelines for a Kosher Kitchen
Feeding Pets in a Kosher Home
It is not forbidden for Jewish individuals to feed their pets non-kosher food, but to keep pet food away from kosher utensils and dishes.
Rabbi Paul S. Drazen z"l
,
The Observant Life (Book)
February 8, 2023
Every Day
Guidelines for Keeping Kosher
Alcohol and Kosher Supervision
What alcohol requires a hechsher or kosher supervision? It largely depends on the process by which they are made and the ingredients used.
Rabbi Paul S. Drazen z"l
,
The Observant Life (Book)
February 8, 2023
Every Day
Kashrut
Are Food Additives Kosher?
The Conservative and Orthodox movements differ with regard to the kashrut of certain chemical food additives.
Rabbi Paul S. Drazen z"l
,
The Observant Life (Book)
February 7, 2023
Every Day
Kashrut
How to Kasher Your Kitchen: A Simplified Guide
This is a simplified guide on how to kasher (make kosher) various items in your kitchen, especially for Passover.
Rabbi Jeremy Markiz
March 17, 2022
Guidelines for a Kosher Kitchen
Holidays